Bachelor in Hospitality Management (Honours)
The Bachelor in Hospitality Management programme equips students with skills in hotel operations, event planning, and customer service. The curriculum covers business management, marketing, and financial aspects of the industry. Students gain hands-on experience through internships and projects, preparing them for leadership roles in hotels, resorts, and event management companies.
Academic Linkage
Upon completion of this 3 years programme, students will be in a position to either go into the job market or pursue a higher qualification leading to a Master’s Degree level in hospitality management or hospitality and hotel related fields locally or internationally.
N/1013/6/0023 | MQA/PA17514
Core Area of Studies
- Introduction to Hospitality Industry
- Food Nutrition Safety and Hygiene
- Basic Cookery
- Principle of Marketing
- Accommodation Management
- Kitchen Management
- Hospitality Entrepreneurship
- Food and Beverage Service Management
- Hospitality Marketing
- Hospitality Human Resources Management
- Hospitality Accounting
- Legal Aspect for Hospitality Industry
- Food Preparation
- Hospitality Research Methodology
- Purchasing in Hospitality
- Managing Service in Hospitality
- Front Office Management
- Menu Development and Engineering
- Food and Beverage Cost Control
- International Hospitality Management
- Hospitality Event Management
- Revenue Management for Hospitality
- Food and Beverage Skills
- Hotel Operation Management
- Housekeeping Management
Intakes
January, June & September
Entry Requirements
- A pass in STPM with a minimum grade C (CGPA 2.00) in any 2 subjects, or its equivalent; OR
- A pass in STAM with a minimum grade of Jayyid (good) or its equivalent; OR
- Foundation / Matriculation with at least CGPA of 2.00 or its equivalent; OR
- A Diploma (Level 4, MQF) with at least CGPA of 2.00 or its equivalent; OR
- Any other equivalent qualifications
- A score of MUET Band 3 / IELTS of 4.0 (International Student)
Duration
3 years
Academic Calendar
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Brochure
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Programme Overview
The Bachelor in Accounting programme provides comprehensive knowledge and training in financial reporting, auditing, taxation, and management accounting. Students learn to analyze and interpret financial data, ensuring compliance with regulations. The curriculum includes practical experience and prepares graduates for exams and careers in accounting, finance, and business management.
Core Area of Studies
- Financial Accounting and Reporting
- Accounting Information System
- Management Accounting 1
- Taxation 1
- Analytics for Accounting
- Audit and Assurance Services
- Integrated Case Study
Intakes
January, June & September
Duration
4 years
Entry Requirements
- A pass in STPM with a minimum grade C+ (CGPA 2.33) in any 2 subjects and a credit in Mathematics at SPM level or
- A pass in STAM with minimum grade of Jayyid (good) and a credit in Mathematics at SPM level or
- A pass in Foundation / Matriculation with at least CGPA of 2.50 and a credit in Mathematics at SPM level or
- A Diploma (Level 4, MQF) or Advance Diploma (Level 5, MQF) with at least CGPA of 2.50 in Accounting of related field or
- A DKM/DLKM/DVM in Accounting related field with a minimum CGPA of 2.50
- A score of MUET Band 3 / CEFR High B1
- Any other equivalent qualifications
Academic Calendar
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